List Of Italian Bakeless Cake Ideas

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Italian Bakeless Cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Italian Bakeless Cake is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Italian Bakeless Cake is something which I have loved my whole life.

Many things affect the quality of taste from Italian Bakeless Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Bakeless Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Italian Bakeless Cake estimated approx 15 mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Italian Bakeless Cake using 7 ingredients and 3 steps. Here is how you can achieve it.

I made this for an Easy Christmas Dessert. This takes no time at all to make. You will Love this. It melts in your Mouth. ....

Ingredients and spices that need to be Get to make Italian Bakeless Cake:

1. 1-14 oz. can sweetened condensed milk
2. 1/4 cup lemon juice- fresh
3. 1-8 oz. can crushed pineapples ( undrained)
4. 32-40 vanilla wafers
5. 1-8 oz container cool whip - thawed
6. 2 cups sweetened flaked coconut
7. 12-16 maraschino cherries

Steps to make to make Italian Bakeless Cake

1. Whisk together sweetened condensed milk, lemon juice in a small bowl until it is thoroughly combined. Mix in lemon juice & pineapples.
2. Line the bottom of a baking fish with vanilla waffers. ( 8x8" or 7x10"). Pour all of the pineapple mixture over the waffers. ( I used 16 on the bottom).Then add another layer of waffers on top of pineapple mixture.
3. Spread cool whip evenly on top of vanilla waffers. Then sprinkle with the coconut. Top with cherries. Cover and refrigerate 8 hours before serving.

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So that's going to wrap this up with this special food How to Prepare Perfect Italian Bakeless Cake. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!