5+ Palmier Cookies Ideas

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Palmier Cookies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Palmier Cookies is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Palmier Cookies is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Palmier Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palmier Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Palmier Cookies estimated approx 45 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Palmier Cookies using 4 ingredients and 16 steps. Here is how you cook that.

These were one of the first things I learned how to make in culinary school and have always had them around the Christmas time. Super easy, though I learnt how to make it from scratch then nowadays I'm too lazy to make the dough myself as the pre-made stuff is just as good.

Ingredients and spices that need to be Get to make Palmier Cookies:

1. 1 ready rolled puff sheet
2. 1 cup granulated sugar
3. 3 tsp ground cinnamon
4. 3 tbsp butter, melted

Instructions to make to make Palmier Cookies

1. Preheat oven to 200c/180c fan assisted/400f/gas mark 6.
2. Make sure the dough doesn't get to warm. Remove from fridge only when ready to cook. If pastry is frozen thoroughly defrost in fridge over night. Mix the cinnamon and sugar well.
3. Then on a flat and clean surface sprinkle some of the sugar mixture, place the pastry over the sugar and roll the dough out slightly with a rolling pin.
4. Sprinkle evenly some of the sugar mixture over the dough.
5. Gently roll the pin over the dough to make as much of the sugar mixture stick as possible to the dough.
6. Brush with the melted butter and sprinkle with a pinch more sugar mixture.
7. Fold two opposite edges evenly about an 2 inches each edge.
8. Roll the pin over the pastry gently just to press the edges down.
9. Then fold in the same edges again evenly, allowing the edges to meet in the middle. Again, gently roll the pin over pastry to press it all down together.
10. Then fold together and chill the dough for 15-30 minutes in the fridge so that the butter becomes firm.
11. Cut the dough into pieces. About a centimeter thick.
12. Dip the sides into the remaining sugar. Shake any excess sugar off and place on a tray lined with a parchment sheet.
13. Place pastry approximately 2 inches apart to give them enough room to expand. I also added a drop of melted butter to each one.
14. Place tray in preheated oven. Bake for 8-12 minutes.
15. Then using a spatula turn and bake for another 2-5 minutes Or until both sides are golden brown. Times will vary across each individual oven used.
16. When done immediately transfer onto a cooling rack and leave to cool.

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Speedy Palmier Cookies. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!